The team are still as passionate about delivering hand made, high-end confectionery to the New Zealand market today as they were all those years ago when the business started.
While our recipes may date back many hundreds of years, our products are handcrafted every day in our factory based on the Kapiti Coast in New Zealand. We know you deserve to enjoy fresh, handmade confectionery at its finest so we are indulging your sweet side.
We say everything in moderation!
We are a small team who work together to ensure the products you know and have come to love are available at our many stockists nationwide so there is no need to miss out on your sweet treat.
A range of gluten free and no sugar added products are available for those who have specific dietary requirements, as are products with natural flavours and colours.
Our attention to quality, detail and compliance ensures you will always buy a product you know and enjoy. The recipes do not change so consistency is guaranteed. We have a strict food safety programme in place (HACCP), which is nationally recognised and means we have an annual audit to ensure we comply with rules and regulations around food safety. Our quality is not compromised.